| ARROWOOD INDUSTRIES INCORPORATED Barangay Bading, Butuan City 8600, Philippines |
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Organic Virgin Coconut Oil
Organic Virgin Coconut Oil is produced from fresh organic coconuts (not from dried copra). The
fresh coconut meat is then granulated using a desiccator and dehydrated using a fully automatic
drier at a controlled and at desired temperature to maintain its nutrients. Once the coconut meat is
dried, it then passed through a mechanical pressed using an expeller to extract the Virgin Coconut
Oil.
Virgin Coconut Oil does not increase blood cholesterol and thus does not cause heart disease. It
has a neutral effect on blood cholesterol, even in situations where coconut oil is the sole source of
fat (George Blackburn M.D., Harvard Medical School). There are two types of saturated fats which
are MFCA (Medium Chain Fatty Acids) and LCFA (Long Chain Fatty Acids). The difference between
the two types is that MCFA does not raise cholesterol while LCFA raises cholesterol. Coconut oil
is composed mostly of MCFA, so it does not raise blood cholesterol nor does it increase the risk of
contracting heart disease.
Virgin Coconut oil is less likely to cause obesity compared to other oils. Coconut Oil is composed
mostly of MCFA. Thus, it is easily digested by the body and processed as energy rather than being
stored by the body as fat.
Coconut oil is rich in Medium Chain Triglycerides (MCT), known to have many health benefits, most
notably its anti-aging effects, potential anti-cancer effects and anti-microbial / anti-viral properties.
Since coconut oil is rich in MCT it promotes good health and quick healing. It is used in traditional
healing concoctions in most Asian countries. In fact, the healing properties of coconut oil is used in
AIDS research.
Organic Virgin Coconut Oil is produced from fresh organic coconuts (not from dried copra). The
fresh coconut meat is then granulated using a desiccator and dehydrated using a fully automatic
drier at a controlled and at desired temperature to maintain its nutrients. Once the coconut meat is
dried, it then passed through a mechanical pressed using an expeller to extract the Virgin Coconut
Oil.
Virgin Coconut Oil does not increase blood cholesterol and thus does not cause heart disease. It
has a neutral effect on blood cholesterol, even in situations where coconut oil is the sole source of
fat (George Blackburn M.D., Harvard Medical School). There are two types of saturated fats which
are MFCA (Medium Chain Fatty Acids) and LCFA (Long Chain Fatty Acids). The difference between
the two types is that MCFA does not raise cholesterol while LCFA raises cholesterol. Coconut oil
is composed mostly of MCFA, so it does not raise blood cholesterol nor does it increase the risk of
contracting heart disease.
Virgin Coconut oil is less likely to cause obesity compared to other oils. Coconut Oil is composed
mostly of MCFA. Thus, it is easily digested by the body and processed as energy rather than being
stored by the body as fat.
Coconut oil is rich in Medium Chain Triglycerides (MCT), known to have many health benefits, most
notably its anti-aging effects, potential anti-cancer effects and anti-microbial / anti-viral properties.
Since coconut oil is rich in MCT it promotes good health and quick healing. It is used in traditional
healing concoctions in most Asian countries. In fact, the healing properties of coconut oil is used in
AIDS research.
Organic Certified Food Products Manufacturer NOP, EEC 2092/2091, JAS |